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Catering with Industry Partnerships

Course Description

The aim of the programme is to provide learners with the knowledge, skills and competence to work under supervision providing assistance and support within a catering setting, or alternatively, to progress to further training or education. The programme also aims to support learners in achieving QQI Level 4 certification in Catering Support . Using a 40/40/20 Train and Place model of delivery, learners will attend in-centre theoretical and practical skills training two days per week and will complete a work experience placement provided by a host company in a catering environment for two days per week. Practical skills will be taught and assessed in a Production Kitchen setting, covering specific learning outcomes to achieve QQI component certification.

Course Details

Category Catering, Tourism, Hospitalities & Leisure
Duration Up to 2 years
Modules Short Order Cooking, Kitchen Skills, Meal Service, Customer Service, Host Company Work Experience Placement, Communications Teamworking, Personal Effectiveness, Personal & Interpersonal Development, Information Technology Skills, Workplace Safety.
Non Certified Programme Modules Induction, Assessments & Goal Setting, Compensatory Education & Supports, Move to Employment.
Certification Catering with Industry Partners QQI Level 4 Major Award in Catering Support 4M2805

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